Chicken casserole

Chicken casserole

Ingredients/Components

• sour cream - 1 (8
• stick margarine - 1 item
• chicken breasts - 6 item
• can water chestnuts - 1 item
• can mushroom soup - 1 item
• can chicken soup - 1 item
• box Ritz crackers - 1 item

How to make chicken casserole:

Cook chicken, take off bones and cut up. Mix melted butter, both kinds of soup, chestnuts and chicken together. Put one package of crushed crackers in a large bowl. Pour the mixture. Add crackers on top with a little margarine. Bake at 300° for 30 to 40 minutes or until brown.

Recipe categories: Main dish, Casseroles, Chicken breast.