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Chicken asparagus casserole

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Ingredients/Components

asparagus - 2 c
soft bread crumbs - 4 c
milk - 3 c
melted oleo - 1/2 c
pepper - 3 tsp
chopped chicken - 2 c
grated cheese - 1 c
flour - 1/2 c
salt - 2 tsp

How to make chicken asparagus casserole:

Mix bread crumbs with cheese and 1/4 cup oleo. Line buttered dish with 1/2 the crumbs. Place asparagus on top of the crumbs. Blend flour, salt, pepper, remainder of butter with milk and cook until thickened. Add chicken and pour over asparagus. Sprinkle with remaining crumbs. Bake at 350° for 30 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:

3.3

Average rating: 3.3, total votes: 3

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