Chess pie

Chess pie

Ingredients/Components

• sugar
• eggs - 3 item
• vanilla - 1 tsp
• vinegar - 1 Tbsp
• stick butter - 1 item
• self-rising flour - 1 Tbsp

How to make chess pie:

Melt butter, then add other ingredients. Mix well. Bake in an unbaked pie shell at 350° for 50 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.