Chess cake
Chess cake
Ingredients/Components
- cream cheese - 1 (8
- eggs - 3 item
- egg - 1 item
- box powdered sugar - 1 item
- box yellow cake mix - 1 item
- vanilla flavor - 2 tsp
- stick butter room temperature - 1 item
How to make chess cake:
Mix well the first 3 ingredients and press into the bottom of a greased 9 x 13-inch pan. Then mix the 4 remaining ingredients together and pour on top of other mix. Bake 30 to 40 minutes at 350°. Do not overbake. Cake needs to be a light golden brown.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, vanilla, chocolate chips, rice krispies
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