Home » Appetizers » Chesapeake bay crab cakes

Chesapeake bay crab cakes

Chesapeake bay crab cakes

Chesapeake bay crab cakes
,
CookItEasy.net
CookItEasy.net
Chesapeake bay crab cakes photo 1
Chesapeake bay crab cakes photo 2
Chesapeake bay crab cakes photo 3

Ingredients/Components

  • egg - 1 item
  • cream - 1 Tbsp
  • prepared mustard - 1 tsp
  • mayonnaise - 2 Tbsp
  • salt and pepper - 1 item
  • fresh parsley - 1 tsp
  • fresh crabmeat - 1 lb
  • saltines, crumbled - 3 item
  • Lea & Perrins Worcestershire sauce - 1/2 tsp

How to make chesapeake bay crab cakes:

Mix together, adding crab last. Form into 4 patties. Fry in oil until golden.

Recipe categories: Appetizers, Main dish, Crab.

Rating:
Chesapeake bay crab cakes
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
cream cheese, chopped pecans, pkg, worcestershire sauce, ground beef, medium onion, minced clove garlic
You may be interested in these recipes:
More Appetizers recipes
Similar recipes
Same ingredients
Appetizers top recipes