Cherry dump cake
Cherry dump cake
Ingredients/Components
- chopped pecans - 6 oz
- can cherry pie filling - 1 item
- melted butter or oleo - 1/2 c
- box yellow cake mix dry - 1 item
- 2 1/2 can crushed pineapple
How to make cherry dump cake:
Use a 15 1/2 x 9-inch Pyrex pan. Spread the pineapple in bottom of pan. Dot the cherry pie filling over this. Then add the dry cake mix. Melt the butter or oleo and pour over the top. Bake at 350° for 40 minutes.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, flour, butter, shortening, crisco, box duncan hines yellow cake mix, angel food cakes, marble cake mix
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