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Cherry delight

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Ingredients/Components

sugar - 3/4 c
chopped pecans - 3/4 c
flour - 1 c
stick butter, melted - 1 item
large Cool Whip - 1 item
Pat into bottom of 9 x 13-inch dish
can cherry pie filling or any flavor pie filling - 1 item

How to make cherry delight:

Mix flour, butter and pecans. Pat into bottom of 9 x 13-inch dish. Cook until light brown. Cool.Filling:8 oz. cream cheese3/4 c. sugar1 large Cool Whip1 can cherry pie filling (or any flavor pie filling) Mix together the cream cheese, sugar and half of the Cool Whip. Spread over the pecan crust. Spread pie filling over the cream cheese mixture. Top with the rest of the Cool Whip. If you wish, you may sprinkle top with more nuts.

Recipe categories: Desserts, Low protein, Low sodium.

Rating:

3.8

Average rating: 3.8, total votes: 6

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