Cheesecake

Cheesecake

Ingredients/Components

• Ricotta cheese - 1 lb
• cream cheese - 1 lb
• sour cream - 1 pt
• eggs - 4 item
• vanilla - 1 tsp
• cornstarch - 3 Tbsp
• flour - 3 Tbsp
• sugar
• butter - 1/4 lb

How to make cheesecake:

Cream the cheese well, until light and fluffy. Add sour cream; beat well. Add eggs, one at a time; beat. Add vanilla, cornstarch and flour; mix well. Add sugar and melted butter; bake in a greased spring pan in a 350°oven. After 1 hour, shut off oven and leave in the oven for 1 hour more.

Recipe categories: Cheesecake, Desserts, Cheese.