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Cheese wreath

Cheese wreath
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • lemon juice - 1 tsp
  • Worcestershire sauce - 2 tsp
  • chopped red bell pepper - 1 Tbsp
  • finely chopped ground onion - 1 Tbsp

How to make cheese wreath:

Beat Cheddar cheese and cream cheese with mixer (medium) until well blended. Add juice, pepper, onion and Worcestershire sauce and mix well. Refrigerate several hours or overnight. Form into wreath. Garnish with fresh parsley and red bell pepper stars. Serve with crackers. Makes 2 cups.

Recipe categories: Appetizers, High calcium, Spreads.

Rating:
Cheese wreath
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT3H15M
Total Time: PT3H15M


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Related ingredients:
pkg, sour cream, salt, butter, water, bisquick, egg, beaten, shredded sharp cheddar cheese, mayonnaise
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