Cheese wafers
Cheese wafers
Ingredients/Components
- stick butter softened - 1/2 item
- cup all-purpose flour - 1 item
- teaspoon cayenne pepper - 1/4 item
- ounces grated cheddar cheese - 8 item
How to make cheese wafers:
Combine butter, cheddar cheese flour and cayenne pepper. Mix by hand to form a firm dough. Shape into a roll and chill until firm. Slice 1/4 inch thick. Place on an ungreased baking sheet. Bake at 350 degrees for 8 - 10 minutes. Remove from oven let cool for 2 minutes and remove to serving dish.Recipe categories: Desserts, Lunch/snacks, Sauces.
Rating:
Related ingredients:
sugar, box white cake mix, cup sugar, eggs beaten, cup all-purpose flour, stick butter room temperature, cups all-purpose flour, - 20 ounce cans pineapple chunks or tidbits drained, sliced apples, peeled or unpeeled about 4 medium
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