Cheese cake
Cheese cake
Ingredients/Components
- cream cheese - 1 (8
- milk - 2 c
- 8-inch graham cracker crust
- Jell-O lemon instant pudding 3 3/4 oz - 1 pkg
How to make cheese cake:
Stir cheese until soft. Blend 1/2 cup milk into cream cheese. Add rest of milk and gradually add pudding. Beat slowly, 1 minute. Pour into crust. Chill.Recipe categories: Cheesecake, Desserts, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, cream cheese, vanilla wafer crumbs, pkg, 2 oz, box yellow cake mix, finely crushed, creme-filled chocolate sandwich cookies about 18 cookies
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