Cheese cake

Cheese cake

Ingredients/Components

• sugar - 1 c
• vanilla - 2 tsp
• pkg - 1 oz
• hot water - 1 c
• lemon Jell-O
• graham cracker crusts - 2 item
• large can condensed milk, chilled - 1 item

How to make cheese cake:

Soften cheese and cream with sugar. Mix Jell-O and hot water. Add to cheese/sugar mixture. Whip chilled condensed milk. Add vanilla. Fold into cheese/Jell-O mixture. Chill.

Recipe categories: Cheesecake, Desserts, < 60 mins.