Cheese biscuits
Cheese biscuits
Ingredients/Components
- milk - 2/3 c
- Bisquick - 2 c
- cheese, shredded - 1/2 c
How to make cheese biscuits:
Mix; beat vigorously. Drop onto ungreased cookie sheet. Bake at 450° for 8 to 10 minutes. Melt 1/2 cup butter and 1 teaspoon garlic powder. Brush on biscuits after baking. Makes 12 to 15 biscuits.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
sugar, flour, all-purpose flour, dates, chopped, yellow cake mix, finely diced apples, dry yeast, chocolate cake mix, ripe bananas, eggs, beaten until foamy
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