Cheese ball
Cheese ball
Ingredients/Components
- cream cheese - 2 (8
- Worcestershire sauce - 3 Tbsp
- Accent - 1 tsp
- garlic to taste - 1 item
- finely chopped green onions - 1/4 c
- finely chopped green onion tops or chives - 1/4 c
- chipped ham or chipped beef - 2 pkg
How to make cheese ball:
Mix all ingredients together, except beef. Tear beef in small pieces. Take cheese mixture and roll into ball. Place beef all around cheese ball. Chill for a few hours and serve.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, cornstarch, can crushed pineapple, drained, lemon or lime juice, grated cheese
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