Cheese ball
Cheese ball
Ingredients/Components
- pkg - 2 oz
- Worcestershire sauce - 2 Tbsp
- Accent - 2 Tbsp
- jar dried beef - 1 item
- onion salt optional - 1 item
How to make cheese ball:
Have cheese at room temperature. Chop dried beef. Blend all ingredients together; shape into ball and serve with crackers.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
pkg, sour cream, stick margarine, stick butter, velveeta cheese, shredded carrots, poppy seed
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