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Caramel popcorn

Caramel popcorn
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cold water - 2 Tbsp
  • Kraft caramels - 28 item
  • popped corn

How to make caramel popcorn:

Preheat oven to 250°. Microwave caramels with water in 2-cup measure or medium bowl on High 1 1/2 minutes; stir. Continue to microwave on High 30 seconds to 1 minute or until sauce is smooth, stirring every 30 seconds. Pour immediately over popcorn; toss until well coated. Spread onto greased cookie sheet to form single layer. Bake 20 to 25 minutes; break apart.

Recipe categories: Lunch/snacks, Snacks, Grains.

Rating:
Caramel popcorn
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, cinnamon, eggs, sour cream, salt, brown sugar, confectioners sugar, chopped onion
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