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Caramel bars

Caramel bars

Caramel bars
,
CookItEasy.net
CookItEasy.net
Caramel bars photo 1
Caramel bars photo 2

Ingredients/Components

  • bag caramels about 50 - 14 oz
  • evaporated milk - 1/3 c
  • German chocolate cake mix - 1 pkg
  • butter - 3/4 c
  • nuts - 1 c
  • pkg - 6 oz

How to make caramel bars:

Combine caramels and evaporated milk (1/3 cup) and cook over low heat until melted; set aside. Mix together cake mix, butter, evaporated milk (1/3 cup) and nuts. Stir until dough holds together. Put 1/2 of this mixture in a 9 x 13 cake pan. Bake at 350° for 6 minutes. Add chocolate chips and caramel mixture. Sprinkle remainder of dough on top. Bake 15 to 20 minutes more at 350°.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Caramel bars
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, pkg, vanilla extract, egg yolks
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