Brownie cups

Brownie cups

Brownie cups

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CookItEasy.net
CookItEasy.net
Brownie cups photo 1
Brownie cups photo 2

Ingredients/Components

  • pkg - 1 to
  • milk - 2 Tbsp
  • powdered sugar - 1/4 c
  • sq - 2 oz
  • thawed frozen whipped topping - 1 c
  • small strawberries, sliced - 1 pt
  • orange zest, mint leaves, melted semi-sweet chocolate for baking; optional - 1 item

How to make brownie cups:

Preheat oven to 325°. Spray cups of a mini muffin pan with nonstick cooking spray. Prepare brownie mix according to directions for cake-like brownies. Using small scoop, fill each cup 2/3 full. Bake 14 minutes or until edges are set (do not overbake).

Recipe categories: Desserts, Cakes, Cupcakes.

Rating:
Brownie cups
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, pkg, egg yolks, stick butter, cream cheese, softened, dried apples, chocolate graham cracker pie crust, shortbread crust
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