Scalloped potatoes
Scalloped potatoes
Ingredients/Components
- salt
- grated cheese - 1/2 c
- medium onion, finely chopped - 1 item
- black pepper - 1/8 tsp
- thinly sliced white potatoes - 4 c
- medium sauce
How to make scalloped potatoes:
Arrange potatoes, onion and cheese in greased baking dish. Sprinkle with salt and pepper. Bake at 350° until tender.Recipe categories: Low protein, Potato, Vegetables.
Rating:
Related ingredients:
butter, melted, can tomato soup, box duncan hines butter cake mix, fresh sliced peaches, cans buttermilk biscuits, betty crocker butter pecan cake mix, bottles cranberry juice, large can sliced peaches with juice, sweet and spicy french dressing, low calorie cherry soda
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