Candy cookies

Candy cookies

Ingredients/Components

• butter, softened - 1/3 c
• vanilla - 1 tsp
• granulated sugar - 1/2 c
• pkg - 1 oz
• packed brown sugar - 1/2 c
• salt - 1/2 tsp
• flour
• baking soda - 1/2 tsp
• egg - 1 item
• shortening - 1/3 c

How to make candy cookies:

Heat oven to 375°. Mix sugars, butter, shortening, vanilla and egg. Stir in remaining ingredients. Drop dough by heaping teaspoonfuls, about 2 inches apart, onto ungreased cookie sheet. Bake until light brown, 8 to 10 minutes. (Centers will

Recipe categories: Desserts, Drop cookies, Cookie and brownie.