Candied yams
Candied yams
Ingredients/Components
- brown sugar - 2 Tbsp
- small can crushed pineapple - 1/2 item
- miniature marshmallows or Marshmallow Creme - 1/2 pkg
- cans whole or mashed yams - 2 item
How to make candied yams:
Mix all ingredients together; add a layer of marshmallows on top. Cook in preheated oven at 375° for about 30 to 45 minutes until brown on top.Recipe categories: Pineapple, Side dish, Casseroles.
Rating:
Related ingredients:
pkg, juice of 2 limes, lemon jell-o, strawberry jell-o, large can crushed pineapple undrained, cottage cheese small curd, box lemon cake mix, peaches, diced, beef chuck, finely ground, liquid reserved pineapple juice and water
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