Caesar salad

Caesar salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 1/2 tsp
  • lemon juice - 3 Tbsp
  • salad oil - 3/4 c
  • pepper - 1/4 tsp
  • Worcestershire sauce - 2 tsp
  • Parmesan cheese - 1/4 c
  • clove garlic - 1 item
  • can anchovies, chopped - 1 item
  • white bread cubes - 2 c
  • head romaine, washed and chilled - 2 item

How to make caesar salad:

Crush garlic in small bowl; cover with oil. Refrigerate 1/2 hour. Fry bread cubes in 1/4 cup garlic oil. Cook eggs 1 minute in boiling water. Remove and cool. In small bowl, combine lemon juice, Worcestershire sauce, salt, pepper and anchovies. Mix well. In large bowl, tear lettuce into bite size pieces. Drain oil from garlic; toss into salad. Add mixture; toss. Add bread and cheese. Toss well and serve at once.

Recipe categories: < 15 mins, Time to make, 3 steps or less.

Rating:
Caesar salad
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
sugar, pkg, sour cream, boiling water, grated lemon rind, creamy peanut butter, chopped cucumbers, cucumber, chopped fine, dishwashing liquid, fifth or less whiskey
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