Cabbage slaw
Cabbage slaw
Ingredients/Components
- sugar
- salt - 2 tsp
- vinegar - 1/2 c
- chopped celery - 1 c
- celery seed - 1 tsp
- green pepper - 1 item
- onion, cut up fine - 1 item
- medium head cabbage, cut fine - 1 item
How to make cabbage slaw:
Mix and let stand in refrigerator with tight cover several hours. Good until used.Recipe categories: Condiments, etc., Side dish, Garnishes.
Rating:
Related ingredients:
sugar, salt, brown sugar, carrots
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