Cabbage rolls
Cabbage rolls
Ingredients/Components
- salt - 1 tsp
- ground beef - 1/2 lb
- tomato sauce - 1 c
- black pepper - 1/2 tsp
- medium onion, chopped - 1 item
- chopped cabbage - 1/4 c
- uncooked rice - 1/2 c
- canned tomatoes - 1 c
- cabbage leaves - 1 item
How to make cabbage rolls:
Thoroughly mix all ingredients except cabbage leaves. Form mixture into small balls. Wrap cabbage leaves around balls; secure with toothpick. Place rolls in a Dutch oven. Cover with 1 cup tomato sauce; place top on Dutch oven and cook slowly for abouRecipe categories: Main dish, Casseroles, Pork.
Rating:
Related ingredients:
large onion, head shredded lettuce, round steak, cut thin, to 6 chicken breasts, deboned, can crescent roll dough, separated into 8 sections, chicken, cut up i use chicken breasts, boneless chicken breast, cubed in small pieces, whole chicken or 3 split chicken breasts, or 8 lean pork chops, cooked chicken breasts or whole fryer, deboned and cut up
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