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Buttery cornbread

Buttery cornbread

Buttery cornbread
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CookItEasy.net
CookItEasy.net
Buttery cornbread photo 1
Buttery cornbread photo 2
Buttery cornbread photo 3

Ingredients/Components

  • eggs - 3 item
  • salt - 1 tsp
  • baking powder
  • cup sugar - 1 item
  • cup cornmeal - 1 item
  • cup softened margarine - 2/3 item
  • 2/3 cups milk - 1 item
  • 1/3 cup all-purpose flour - 2 item

How to make buttery cornbread:

Cream butter and sugar. Combine eggs and milk. Combine flour, cornmeal, baking powder and salt. Add all ingredients together and mix well. Pour into greased baking pan and bake at 400 degrees for 25 minutes.

Recipe categories: Breads, Grains, Side dish.

Rating:
Buttery cornbread
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT37M
Total Time: PT37M


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Related ingredients:
sugar, cinnamon, eggs, chopped pecans, garlic powder, grated sharp cheese, cup buttermilk
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