Buttermilk pancakes

Buttermilk pancakes

Ingredients/Components

• sugar - 3/4 Tbsp
• flour - 1 c
• buttermilk - 1 item
• baking soda - 3/4 Tbsp
• pinch of salt - 1 item
• egg - 1 item

How to make buttermilk pancakes:

Put flour, salt, sugar and egg in a bowl. Add buttermilk until batter is slightly thick. Dissolve baking soda in boiling water (about 2 tablespoons). Mix well into batter. Preheat griddle on medium heat. If griddle is preheated, you will not need to grease it.

Recipe categories: Pancakes and waffles, Breakfast, Northeastern U.S..