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Buttermilk coffee cake

Buttermilk coffee cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • white sugar - 1 c
  • brown sugar - 3/4 c
  • cinnamon - 1 tsp
  • sifted flour
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • buttermilk - 1 c
  • Wesson oil - 3/4 c
  • egg, beaten - 1 item
  • chopped nuts - 1 c

How to make buttermilk coffee cake:

Use wooden spoon only to mix. Mix sugars and cinnamon. Reserve 3/4 cup for topping and nuts. Mix all ingredients well. Pour into a 9 x 13-inch greased pan. Add nuts to 3/4 cup topping; sprinkle over batter, cutting into mix with knife. Bake at 350° for 25 minutes.

Recipe categories: Breads, American, Coffee cakes.

Rating:
Buttermilk coffee cake
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
butter, softened, sugar, milk, butter or margarine, flour, shortening, margarine, cans buttermilk biscuits, real ripe bananas
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