Butter balls
Butter balls
Ingredients/Components
- cream cheese - 1/4 lb
- vanilla - 1/4 tsp
- butter - 1/4 c
- 10x sugar - 1 lb
How to make butter balls:
Cream the cheese and butter together. Add sugar and vanilla. Mix well until smooth. Store in refrigerator until firm. Roll into balls and coat with chocolate.Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
sugar, milk, flour, butter, shortening, can cherry pie filling, peanut butter, large box orange jello, stale bread
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