Brownie pie
Brownie pie
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 2 tsp
- flour - 1/2 c
- cocoa - 1/2 c
- sticks melted margarine - 2 item
- pie shells - 2 item
How to make brownie pie:
Sift together sugar, flour and cocoa. Add 4 beaten eggs; stir in margarine and vanilla. Pour into unbaked shallow pie shells and bake 30 minutes at 350°. Important: Do not overcook.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, granulated sugar, butter, shortening, sq, can eagle brand milk
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