Home » Desserts » Brownie cake

Brownie cake

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar - 2 c
eggs - 2 item
vanilla - 1 tsp
milk - 1/3 c
salt - 1/2 tsp
chopped nuts
flour - 2 c
water - 1 c
oil - 1/2 c
soda - 1 tsp
cocoa
buttermilk - 1/2 c
powdered sugar - 1 lb
stick oleo - 1 item
In a large pan, mix and melt the oleo, oil, water and cocoa

How to make brownie cake:

Mix the flour and sugar and set aside. In a large pan, mix and melt the oleo, oil, water and cocoa. Add the eggs, vanilla, salt, buttermilk and soda. Add the dry ingredients. Bake on cookie sheet at 400° for 20 minutes.Frosting for Brownie Cake:1 stick oleo3 1/2 Tbsp. cocoa1/3 c. milk1/2 tsp. salt1 lb. powdered sugar1 1/2 c. chopped nuts1 tsp. vanilla Boil the oleo, cocoa, milk and salt. Cool and add the remaining ingredients. Spread over hot cake.

Recipe categories: Desserts, Chocolate, Cookie and brownie.

Rating:

3.5

Average rating: 3.5, total votes: 4

Complain about this recipe

Related ingredients:

flour, brown sugar, butter, can cherry pie filling, salad oil, crescent rolls, chocolate cake mix, shortening room temperature, loaf angel food cake