Brown sugar cake
Brown sugar cake
Ingredients/Components
- eggs - 5 item
- milk - 1 c
- salt - 1/4 tsp
- brown sugar - 1 c
- sticks margarine - 2 item
- nuts, chopped - 1 c
- white sugar - 1 c
- Crisco oil - 1/2 c
- cake flour - 3 c
How to make brown sugar cake:
Cream sugar, margarine and Crisco. Add eggs, one at a time. Add dry ingredients alternately with milk. Fold in nuts and bake in a tube pan one hour at 325°.Recipe categories: Desserts, Cakes, Low fat.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, eggs, pkg, boiling water
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