Broccoli cornbread

Broccoli cornbread

Ingredients/Components

• eggs - 3 item
• medium onion - 1 item
• cottage cheese - 1 (12
• boxes Jiffy cornbread mix - 2 item
• 1/2 sticks oleo - 1 item
• box frozen chopped broccoli, thawed - 1 oz

How to make broccoli cornbread:

Melt oleo in 13 x 9 x 2-inch pan. Mix broccoli, cottage cheese, onion, eggs (well beaten) and cornbread mix. Mix together. Pour melted oleo in and mix well. Pour in pan you melted oleo in. Cook 45 minutes at 375°.

Recipe categories: Breads, Vegetables, Broccoli.