Breakfast egg casserole
Breakfast egg casserole
Ingredients/Components
- milk - 2 c
- eggs, beaten - 6 item
- grated cheese
- salt and pepper to taste - 1 item
- slices bread - 6 item
- pork sausage, cooked - 1 lb
How to make breakfast egg casserole:
Break up bread in bottom of casserole dish. Cook the sausage and spread over bread. Add the grated cheese over the sausage. Mix the last 3 ingredients and pour over the bread, cheese and sausage layers. Prepare the night before and refrigerate. Bake aRecipe categories: Egg, Breakfast, Omelets and frittatas.
Rating:
Related ingredients:
sugar, water, sticks margarine, can crushed pineapple, white cake mix, box yellow cake mix, box white cake mix, zucchini squash, box duncan hines cake mix
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