Bran muffins

Bran muffins

Ingredients/Components

• salt - 2 tsp
• soda - 5 tsp
• buttermilk - 1 qt
• eggs, beaten - 4 item
• boiling water - 2 c
• unsifted all-purpose flour - 5 c
• Crisco, melted - 1 c
• All-Bran cereal - 6 c
• sugar I use 2 1/2 c - 3 c

How to make bran muffins:

Put 2 cups bran in a large bowl and pour boiling water over. Let stand for a few minutes. Mix shortening. Add remaining ingredients. Bake at 400° for 20 minutes in greased muffin tins.

Recipe categories: Breads, Quick breads, Muffins.