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Blueberry crisp

Blueberry crisp
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped walnuts - 1/4 c
  • margarine - 3 Tbsp
  • ground cinnamon - 1 Tbsp
  • whole wheat flour - 1/4 c
  • fresh or frozen blueberries - 3 c
  • cooked brown rice - 3 c
  • plus 3 Tbsp - 1/4 c
  • rice bran - 1/3 c

How to make blueberry crisp:

Combine rice, blueberries and 3 tablespoons sugar. Coat 8 individual custard cups or 2-quart baking dish with nonstick cooking spray. Place rice mixture in bottom. In another bowl, combine bran, flour, walnuts, remaining 1/4 cup sugar and cinnamon. Mix in margarine until mixture resembles coarse meal. Sprinkle over rice mixture. Bake at 375° for 15 to 20 minutes. Serve warm.

Recipe categories: Desserts, Cobblers and crisps, Blueberries.

Rating:
Blueberry crisp
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT25M
Total Time: PT25M


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sugar, eggs, vanilla, milk, chopped nuts, miniature marshmallows, skim milk, small carton cool whip
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