Blueberry buckle

Blueberry buckle

Ingredients/Components

• sugar - 3/4 c
• cinnamon - 1/2 tsp
• milk - 1/2 c
• salt - 1/2 tsp
• flour - 2 c
• baking powder - 2 tsp
• egg - 1 item
• soft butter - 1/4 c
• soft shortening - 1/4 c
• sprinkle with desired topping - 1 item
• Blend in dry ingredients and stir

How to make blueberry buckle:

Mix sugar, shortening and egg thoroughly; stir in milk. Blend in dry ingredients and stir. Blend at the last 2 cups of well drained blueberries. Spread batter in pan. Sprinkle topping. Bake 45 to 50 minutes.Topping:1/2 c. sugar1/3 c. flour1/2 tsp. cinnamon1/4 c. soft butter

Recipe categories: Desserts, Cakes, Blueberries.