Blackberry cobbler

Blackberry cobbler

Ingredients/Components

• sugar - 1/2 c
• vanilla - 1 tsp
• milk - 1/2 c
• egg - 1 item
• Bisquick mix
• can pie filling - 1 item

How to make blackberry cobbler:

Blend wet and dry ingredients together. Add pie filling. Bake at 40 minutes at 350°.

Recipe categories: Desserts, Fruit, Cobblers and crisps.