Black walnut pound cake
Black walnut pound cake
Ingredients/Components
- sugar - 1 lb
- eggs - 9 item
- flour - 1 lb
- butter - 1 lb
- black walnuts - 1 lb
How to make black walnut pound cake:
Cream butter, sugar and flour, leaving enough flour to dust walnuts. Add eggs, one at a time, and beat on medium speed. Fold in walnuts. Put in tube pan. Put in cold oven. Bake 3 hours at 250°.Recipe categories: Desserts, Cakes, < 4 hours.
Rating:
Related ingredients:
eggs, flour, yellow cake mix, box yellow cake mix, pet milk, graham crackers, crushed, baking apples, cored, box hines regular cake mix
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