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Black-eyed pea salad

Black-eyed pea salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • dry peas, cooked - 3 cans
  • cider vinegar - 1/2 c
  • olive oil - 1/3 c
  • sugar - 2 tsp
  • ground red pepper - 1/4 tsp
  • salt - 1 Tbsp
  • chopped parsley - 1/2 c
  • clove garlic, minced - 1 item
  • celery stalks, thinly chopped - 2 item
  • green onions, minced use blades too - 3 item

How to make black-eyed pea salad:

Mix oil, vinegar and seasonings well. Mix all other ingredients and pour seasonings over. Mix well. Refrigerate 2 hours.

Optional: A little chopped cilantro.

Recipe categories: Condiments, etc., Salads, Side dish.

Rating:
Black-eyed pea salad
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


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