Biscuits
Biscuits
Ingredients/Components
- sugar - 1 tsp
- buttermilk - 3/4 c
- baking powder - 1 tsp
- Crisco shortening - 1/4 c
- flour self-rising - 2 c
How to make biscuits:
Mix flour, baking powder and sugar; cut in Crisco with fork. Add buttermilk. Roll out and cut with biscuit cutter. Bake at 425° for 10 minutes.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
flour, butter, shortening, all-purpose flour, plain flour, egg, beaten, cornmeal, self-rising cornmeal
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