Beef porcupines
Beef porcupines
Ingredients/Components
- salt - 1 tsp
- water - 1 c
- oil - 2 Tbsp
- pepper - 1/4 tsp
- ground beef - 1 lb
- cans tomato sauce - 2 oz
- onion powder - 1/4 c
- raw rice - 1/2 c
How to make beef porcupines:
Mix beef, rice, onion powder and seasonings. Form into small balls. Fry in oil, turning frequently until light brown, but not crusty, on all sides. Add sauce and water. Mix well. Cover and simmer about 45 minutes. Makes 4 servings.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
ground beef, hamburger, hen, beef brisket, oysters, whole chicken, cooked and deboned, fryer, skinned and cut up, or more chopped chicken, broken egg noodles
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