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Banana split dessert

Banana split dessert
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • chopped nuts - 1 item
  • maraschino cherries - 1 item
  • large container Cool Whip - 1 item
  • stick margarine, melted - 1 item
  • crushed pineapple, drained - 2 c
  • vanilla wafers, crushed - 2 c
  • to 5 bananas, sliced - 4 item
  • whipped margarine soft in tub - 1/2 lb

How to make banana split dessert:

Mix margarine and vanilla wafer crumbs well and pat into a 9 x 13-inch pan. Beat powdered sugar, eggs and whipped margarine with mixer for 8 minutes. Pour over crust and spread evenly. Slice bananas over whipped mixture in pan. Spread pineapple over bananas. Spread 1 large container of softened Cool Whip over pineapple. Garnish with chopped nuts and cherries. Refrigerate until serving.

Recipe categories: Pie, Pies and tarts, Cakes.

Rating:
Banana split dessert
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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