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Banana split cake

Banana split cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 2 c
  • eggs - 2 item
  • chopped nuts - 1/2 c
  • powdered sugar - 2 c
  • chocolate syrup - 1 item
  • maraschino cherries - 1 item
  • bananas, sliced - 3 item
  • large can crushed pineapple, drained - 1 item
  • stick margarine, melted - 1 item
  • large carton Cool Whip - 1 item
  • sticks softened margarine - 2 item

How to make banana split cake:

Mix crumbs and melted margarine together and press into 9 x 13-inch dish or pan. (A smaller dish can be used. Cake will be thicker.) Mix eggs, soft margarine and powdered sugar together and alternate in layers with bananas and pineapple. Top with Cool Whip, nuts and cherries. Drizzle chocolate syrup over the top. Refrigerate.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Banana split cake
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, eggs, chopped pecans, cool whip, jeremiah 6:20 sugar
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