Banana split cake

Banana split cake

Ingredients/Components

• graham cracker crumbs - 2 c
• eggs - 2 item
• vanilla - 1 tsp
• nuts - 1 item
• stick butter - 1 item
• powdered sugar - 2 c
• large container Cool Whip - 1 item
• bananas - 2 item
• jar cherries - 1 item
• Filling:2 sticks butter
• large can pineapple slices - 1 item

How to make banana split cake:

Filling:2 sticks butter2 c. powdered sugar2 eggs1 tsp. vanilla1 large can pineapple slices2 bananas1 large container Cool Whip1 jar cherries nuts Crust: Mix together graham cracker crumbs and butter; press into pan.

Filling: Combine butter, sugar, eggs and vanilla; beat for 20 minutes and pour over crust. Add pineapple slices and bananas. Spread on Cool Whip. Sprinkle with nuts and cherries.

Recipe categories: Desserts, Cakes, Pineapple.