Banana split cake

Banana split cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 2 c
  • vanilla - 1 tsp
  • pkg - 2 oz
  • large can crushed pineapple, drained - 1 item
  • stick margarine, melted - 1 item
  • pecans, chopped - 1 c
  • tub Cool Whip - 1 item
  • or 5 bananas - 4 item
  • jar cherries, chopped - 1 oz
  • box powdered sugar, sifted - 1 item
  • small can chocolate syrup optional - 1 item

How to make banana split cake:

Mix together cracker crumbs and melted margarine. Press in 9 x 13-inch pan. Mix together cream cheese, powdered sugar and vanilla; spread over crumbs. Slice bananas lengthwise and lay on cream cheese mixture. Spread pineapple on top. Spread Cool Whip next and sprinkle with cherries and pecans. Pour chocolate syrup sparingly over top, if desired. Chill thoroughly. Best if it sets overnight.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Banana split cake
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, chopped pecans
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