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Banana split cake

Banana split cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • chopped nuts - 3/4 c
  • sticks margarine - 2 item
  • powdered sugar - 2 c
  • chopped maraschino cherries - 1 c
  • can crushed pineapple, drained - 1 oz
  • large Cool Whip - 1 item
  • stick melted butter - 1 item
  • graham crackers, crushed - 2 c
  • to 5 bananas, sliced - 3 item

How to make banana split cake:

Combine graham crackers and melted butter; pack into a 9 x 13-inch pan. Beat eggs, 2 sticks butter and powdered sugar for 15 minutes. Spread over unbaked crust, sliced bananas and pineapple. Add whipped topping. Top with cherries and pecans. Refrigerate overnight.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Banana split cake
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, pkg, all-purpose flour, sifted, water, bisquick, orange cake mix without pudding, vanilla crumbs
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