Banana pudding

Banana pudding

Ingredients/Components

• pkg - 3 oz
• sour cream - 1 (8
• Cool Whip - 1 (8
• cold milk - 5 c
• or 8 large bananas - 6 item
• box vanilla cakes - 1 item

How to make banana pudding:

Mix pudding and milk. Stir until it begins to thicken. Add sour cream and Cool Whip; beat until smooth. In a very, very large dish, place layer of cakes and sliced bananas. Cover with mixture. Continue until you have 3 layers. Cover top with mixture. Set in refrigerator and keep cold. This make a real large pudding.

Recipe categories: Desserts, Puddings and mousses, Fruit.