Banana pudding

Banana pudding

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • vanilla - 1 tsp
  • milk
  • flour - 2 Tbsp
  • box vanilla wafers - 1 item
  • egg yolks save whites for meringue - 2 item
  • or 4 bananas - 3 item

How to make banana pudding:

Stir flour and sugar together until smooth. Add milk, egg yolks and flavoring. Heat but do not let any egg yolks cook. Layer vanilla wafers and bananas in a long dish starting and ending with vanilla wafers. Pour hot mixture over bananas and wafers. Prepare meringue for topping.

Meringue: Beat egg whites with electric mixer gradually adding 1 tablespoon of sugar for each egg white and 1/2 teaspoon of cream of tartar. Spread meringue on your pudding and brown in a 400° oven.


Recipe categories: Desserts, Puddings and mousses, Fruit.

Rating:
Banana pudding
4.1
Average rating: 4.1 of 5, total votes: 9
Cook. Time: PT12M
Total Time: PT12M


Cause of complaint:

Related ingredients:
sugar, granulated sugar, stick margarine, butter, margarine or butter, margarine, softened, 1/2 sticks margarine, softened, peanut butter plain or crunchy
You may be interested in these recipes: