Banana crush punch

Banana crush punch

Ingredients/Components

• sugar - 2 c
• boiling water - 3 c
• pineapple juice - 23 oz
• frozen orange juice - 12 oz
• frozen lemonade - 6 oz
• bananas, pureed - 3 item
• bottles lemon-lime drink Winn Dixie/A&P - 3 oz

How to make banana crush punch:

Let frozen orange juice and lemonade thaw. Dissolve sugar in boiling water. Add pineapple juice, thawed orange juice and lemonade. Puree bananas in blender. Add to liquid. Mix well. Freeze (at least 3 hours; can be made several weeks ahead). Remove f

Recipe categories: Fruit, Drinks, Punch beverage.