Fruit slush
Fruit slush
Ingredients/Components
- sugar - 2 c
- boiling water - 8 c
- pineapple juice - 3 c
- frozen orange juice - 1 can
- 7-Up - 3 4
- crushed pineapple undrained - 1 can
- frozen lemonade - 1 can
- to 8 mashed bananas - 6 item
How to make fruit slush:
Dissolve sugar in boiling water. Add rest of ingredients and freeze. Thaw until slushy before serving.Recipe categories: Low protein, Drinks, Low fat.
Rating:
Related ingredients:
sugar, eggs, salt, oil, garlic powder, salt to taste
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